Nestled among the beautiful Blue Ridge Mountains, between Boone and Blowing Rock, North Carolina, lies a treasure housed in the rustic stonework of 1950's era Yonahlossee Camp for Girls. The Gamekeeper's owners, Ken and Wendy Gordon, merge fresh, natural, local cuisine with an eclectic and dynamic atmosphere for the perfect mix of fine dining and fun. With extraordinary menu offerings like bison hanging tenderloin, ostrich, and wild boar, they cater to the adventurous palate, while also offering beef and duck to rival anyone. We are known locally for the "best emu in the USA." The remarkable sunsets that fill the picture windows are best accompanied by a delicious vintage port and a shared dish of Wendy's renowned bourbon and caramel bread pudding with Chantilly cream. Call for reservations 828-963-7400 or visit gamekeeper-nc.com.
We're listed in ASAP's Wholesale Local Food Guide, ASAP's Farm to Business Trade Directory.