Wake Robin Farm has been recognized by North Carolina as a 'century farm' -- it has been farmed by our family since the early 1800's. After many years of tobacco, corn and cattle, our farm is now under a forest management plan dedicated to the reintroduction of the American chestnut in the next decade. We support our farm by baking European-style and whole-grain breads in a wood-fired oven. Our breads are made with flour grown and ground in North Carolina using time-honored artisan techniques. We sell fresh at the Saturday North Asheville UNCA tailgate market and at local cafes. Call about cooking classes and tours.
Wake Robin Farm Breads
Wake Robin Farm
Marshall, NC 28753 (Madison County)
(Caterers, Bakers and Food Trucks)