We raise cows, laying hens, and heritage breed hogs at Dry Ridge Farm. We raise all our animals on pasture, without the use of added hormones or feed antibiotics. We keep our pastures productive by using rotational grazing techniques for all of our animals, and we support our community by contributing the equivalent of 10% of our profits in meat donations for community members in need. We sell our products at farmers' markets and directly to restaurants and retailers.
Dairy & Eggs
Meat, Fish & Fowl
beef, chicken, pork
We're listed in ASAP's Wholesale Local Food Guide, ASAP's Farm to Business Trade Directory.