We are a Certified Naturally Grown, four-season bio-intensive market garden located in Conover, NC. We use human scale techniques that allow us to focus on building healthy soil that will yield fresh, local and quality products. Sign up for our newsletter on our website and we will send our produce availability every Monday. We sell to the High Country Food Hub and attend the Hickory Farmers Market and Charlotte Regional Farmers Market.
Flowers
dried flowers, edible flowers, fresh flowers
Fruits & Berries
black raspberries, blackberries, cantaloupes, elderberries, figs, melons, persimmons, raspberries, strawberries, watermelons
Herbs
dried herbs, fresh herbs
Vegetables
arugula, asian greens, asparagus, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, celeriac, celery, chiles, collards, cucumber, daikon, edamame, eggplant, garlic, ginger, green beans, green onions, hot peppers, kale, kohlrabi, lettuce, microgreens, mustard greens, okra, onions, parsnips, peas, potatoes, radish, rhubarb, rutabagas, salad greens, salad mix, shallots, spinach, summer squash, sun chokes, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turmeric, turnips, winter squash
Credit/Debit
EBT/SNAP (Supplemental Nutrition Assistance Program)
WIC FMNP (Farmers Market Nutrition Program)
Senior FMNP (Farmers Market Nutrition Program)
SNAP Incentives
Woman-owned, Veteran
Organic (not Certified), Biodynamic, Wild Harvested, Permaculture, Certified Naturally Grown, Regenerative