We raise cows, laying hens, and heritage breed hogs at Dry Ridge Farm. We raise all our animals on pasture, without the use of added hormones or feed antibiotics. We keep our pastures productive by using rotational grazing techniques for all of our animals, and we support our community by contributing the equivalent of 10% of our profits in meat donations for community members in need. We sell our products at farmers' markets and directly to restaurants and retailers.
Wendy Brugh
Owner
Cell: (828) 319-5656
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Graham Brugh
Owner
Cell: (828) 712-9168
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Dairy & Eggs
eggs
Dry Ridge Farm have eggs available for wholesale purchase in retail cartons or 15-dozen boxes of flat trays. Please contact us for pricing
See this listing in the Online Local Food Guide.
Grocery Stores
Distributors
Processors/Food Entrepreneurs
Restaurants
Pasture Raised, Humanely Raised, Free Range
Our Distribution Area: Asheville and surrounding counties
Minimum Order for Delivery: None
Packaging: standard
We sell at the following tailgate markets: