Farm market and nursery. We focus on locally grown and produced items, carrying everything from produce and dairy to meat and plants. We’re open year around, but we evolve with the seasons!
Vegetables
arugula, asparagus, cabbage, carrots, cauliflower, celery, collards, cucumber, eggplant, garlic, green beans, green onions, hot peppers, kale, lettuce, mushrooms, okra, onions, pole beans, potatoes, pumpkins, radish, salad greens, summer squash, sweet corn, sweet peppers, sweet potato, swiss chard, tomatoes, turnips, winter squash
Fruits & Berries
apples, blackberries, blueberries, cantaloupes, grapes, peaches, pears, raspberries, strawberries, watermelons
Meat, Fish & Fowl
beef, chicken, pork
Dairy & Eggs
cheese, eggs, ice cream, milk
Artisan Foods
baked goods, corn meal, grits, honey, hot sauce, jam, preserves, maple syrup, sorghum molasses
Herbs
fresh herbs
Contact Dwayne at 865-984-4719 or at [email protected].
See this listing in the Online Local Food Guide.
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Hospitals or Other Foodservice
Restaurants