Are you looking for pastured meats that are raised with Certified Organic, GMO-free grains? Bluebird Farm raises healthy, flavorful, vegetables and pastured meats using techniques that improve the health of our land and contribute to a diverse ecosystem. We are dedicated to building living soils to ensure the quality and vigor of our vegetables and animals. We feed our hogs and meat chickens Certified Organic, GMO-free grains. Our hens, steers, and meat chickens rotate through pastures around the farm. Our hogs and sheep are raised outside on pasture 3 seasons and in spacious hoopbarns deep bedded with hay and mulch in the wet winter months. Fresh grass pastures, fallow vegetable fields, and forest paddocks are all part of the livestock pasture rotation. We offer pastured pork, beef, and chicken- all fed Certified Organic grains. Available by the cut and bulk packs. Lamb is seasonal in fall, grass-finished, and sold in bulk packs. Check out our website and online store for special discounts on bulk packs.
Dairy & Eggs
Meat, Fish & Fowl
beef, chicken, lamb, pork
arugula, beets, broccoli, cabbage, carrots, chiles, chinese greens, collards, cucumber, edamame, eggplant, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mustard greens, okra, onions, peas, potatoes, radish, salad greens, salad mix, spinach, sweet peppers, sweet potato, swiss chard, tomatoes, turnips, summer squash, pumpkins, winter squash
As a CSA member, you share our vegetable harvests. Pastured chicken, pork, and egg shares also available. 20-week season, mid-May through Sept.
Pick up: at the farm, downtown Morganton.
Make an order on our online farm store and pickup at the farm.
Organic (not Certified), GMO-Free, Pasture Raised, Permaculture, Free Range