Crow Fly Farms is a regenerative farm located in the foothills of Western NC. We raise 100% grass fed and finished cattle and sheep as well as 100% Soy-Free Organic fed forest raised hogs. We are dedicated to the improvement of our land and the environment. Fortunately, the byproduct is some of the best meat you have ever tasted. Anything we are willing to put our name on we stand behind. That means that only the finest products leave our farm and make it to your table. The heart of our farm and the regeneration that is happening is our animals. They are what makes this whole system work. We are focused on using heritage breeds that operate well within our context. These are breeds that were on farms 100 years ago, long before the concrete floors and feed lots that so many animals are raised on today. We are helping to preserve breeds that were at the brink of extinction by putting them in an environment where they thrive. Our cattle and sheep are 100% grass-fed and are rotated daily through our pastures to ensure that they always have access to fresh forage. This allows our pastures to recover, and with the fertilizer provided by the cattle and sheep, increase organic matter in the soil, sequester more carbon, and make water and mineral cycles more effective. Our pigs are fed an entirely Soy-Free Organic feed, produced right here in NC by Reedy Fork Farms. They supplement their diet with acorns, grubs, grass, and whatever else they can root up. Their days are spent roaming under the canopy of our hardwood forest and most importantly being pigs. Happy Animals. Healthy Ecosystem. Clean Meat.
Jake Puckett
Owner
Phone: (704) 578-1507
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Online orders must be placed by 5:00 on Fridays for pick up at Asheville City Market. On Farm pick up is by appointment only.
On farm by appointment or every Saturday at Asheville City Market during market hours.
Meat, Fish & Fowl
beef, lamb, pork
• Over 15% in savings when you buy through our CSA • Easy once a month pick up at Asheville City Market or on farm (First Saturday of the month) • Add-on products at 10% discount • Clean, nutrient-dense meat for you and your family for the month • First dibs on high demand products like lamb sausage that we sell out of quickly $149 Beef Membership: 10 lbs. (Price/Month) • 1.5 lbs. Premium Steaks (Ribeye or NY Strip) | 1 lb. Steaks (Sirloin or Chuck Eye) | 2.5 lbs. Roasts | 4 lbs. ground |1 lb. Stew $139 Pork Membership: 10 lbs. (Price/Month) • 2.5 lbs. Chops | 4 lbs. Sausage (Links and Ground) | 3.5 Slow Cookers (Butts, Shanks, Shoulders) $199 Beef and Pork Membership: 15 lbs. (Price/Month) • Beef: 1.5 lbs. Steaks |2.5 lbs. Roasts |2 lbs. Ground | 1 lb. Stew • Pork: 1.5 lbs. Chops |3 lbs. Sausage | 3 lbs. Slow Cooker
Pick up first Saturday at tailgate market or on farm by appointment.
Credit/Debit
Organic (not Certified), Pasture Raised, Humanely Raised, Regenerative