Paysan Bread and Bagels
804 Tyson St
Knoxville, TN 37917 (Knox County)
(Restaurant or Bakery)
Award-winning Chef and Owner, Matt Gallaher, simply describes Emilia as 'Handmade Italian'. For the last decade, Emilia has offered handmade pastas, hand-pulled cheeses, thoughtfully sourced local products and curated ingredients from Italy. This commitment to quality and freshness led to Emilia opening their own bakery as well.
Credit/Debit
Cruze Farm Zavels Family Farms Mountain Meadows Farm Special Growers