JEAT'YET
About Jeat'Yet
An Appalachian nourishment cooperative of farmers and growers committed to expanding access to quality, local food. The vision behind Jeat'yet is rooted in sharing our abundances and excesses with the community and reducing food waste, all while providing healthy and delicious, seasonal nourishment. As our cooperative grows and evolves, we would like to use surpluses to establish local pick-ups, utilize commercial kitchen spaces to create grab-and-go meals, and would like to eventually create a food-truck-style delivery service to expand High Country locals' access to REAL good food. If interested in sharing your products or ideas with our new co-op, please shoot us an email and we'll happily loop you into our commitment to live healthy, balanced and local lifestyles and share that with others.
CONTACT
PRODUCTS OFFERED
Artisan Foods
baked goods, bread, honey, jam, preserves, maple syrup, pesto, tomato sauce, vinegar
Dairy & Eggs
eggs
Flowers
dried flowers, edible flowers, fresh flowers
Fruits & Berries
apples, blueberries, elderberries, melons, paw paws, raspberries, strawberries
Herbs
dried herbs, fresh herbs
Meat, Fish & Fowl
beef, chicken, duck, goat, lamb, pork
Specialty Products
artisan crafts, beeswax, dairy goats, garlic braids, medicinal herbs, plant starts, plants, salves
Vegetables
arugula, beets, carrots, celery, collards, daikon, garlic, ginger, green beans, green onions, kale, lettuce, microgreens, mustard greens, nettles, okra, parsnips, pole beans, potatoes, pumpkins, radish, salad greens, salad mix, spinach, summer squash, sweet peppers, sweet potato, swiss chard, tomatoes, turmeric, turnips, winter squash
RETAIL HOURS
Store Hours
IDENTITIES
Woman-owned, New and Beginning Farmer (Operated farm 10 years or less)
PRACTICES FOLLOWED
Organic (not Certified), Pasture Raised, Wild Harvested, Permaculture, Free Range, Regenerative
