We’re Fresh-Tech Growers, providing alternatives to your everyday produce. Using revolutionary aeroponic technology within a greenhouse environment, we grow nutritious produce including leafy greens, seasonal vegetables, and herbs. We’re excited about cultivating relationships with a community of people united in our desire for wholesome, locally-grown, and pesticide-free food. Within our greenhouse as well as our hoop house of raised beds, we grow leafy greens, various kinds of lettuce and kale, bok choy, spinach, Asian and mustard greens, and spinach. Our fruiting vegetables include tomatoes, cucumbers, broccoli, cauliflower, beans, peas and other seasonal produces. Our root vegetables include carrots, turnips, radishes, and onions.
Tara Smith
Owner
Cell: (321) 604-0025
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Brad Smith
Owner
Cell: (321) 604-0024
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Artisan Foods
pesto, pickles, salsa
Herbs
fresh herbs
Vegetables
arugula, asian greens, broccoli, carrots, cauliflower, collards, cucumber, eggplant, green beans, kale, kohlrabi, leeks, lettuce, mustard greens, okra, onions, peas, pole beans, salad greens, swiss chard, tomatoes, watercress, winter squash
New and Beginning Farmer (Operated farm 10 years or less)
Integrated Pest Management (IPM)