BACKWOODS BAKERY

Listing

About Backwoods Bakery

We offer a wide selection of artisan breads, sweet and savory treats and an array of other baked goods . Our bread and much of our baked products are made with regionally-grown organic wheat, cold-stone milled in Hendersonville at Carolina Ground, and wheat flour and other milled products from Lindley Mills in Graham, NC. We include as many seasonal fruits, vegetables, eggs and honey from local regional farms. Find us at the at the Highlands and Cashiers Farmer's Markets, or at some of our incredible and longtime partners, including: Yonder (Franklin NC) Ilda (Sylva NC) Darnell Farms (Bryson City, NC) Jaar Farms (Sylva NC) WNC Farm to Table (Sylva, NC). Best and Blessings, Kathy and David

CONTACT

Physical Address


NC
(Swain County)

Phone (828) 554-5721
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Location Contact

David Cirka
Phone: (828) 554-5721
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BEST PERSON TO CONTACT

David Cirka
Best time to contact: 10-4

PRODUCT NEEDS

Vegetables
ramps

Fruits & Berries
apples, black raspberries, blackberries, blueberries, cherries, elderberries, figs, grapes, muscadines, nectarines, paw paws, peaches, pears, persimmons, plums, raspberries, strawberries, wineberries

Dairy & Eggs
butter, cheese, duck eggs, eggs, goat cheese, milk

Grains
rye, wheat

Nuts & Seeds
hazelnuts, pecans, walnuts

Artisan Foods
charcuterie, dried fruits, flour, honey

Herbs
dried herbs, fresh herbs

Flowers
edible flowers

COMMENTS ABOUT THE PRODUCTS WE NEED

We highlight the taste of the season by utilizing whatever's fresh and abundant in our baking.

FOOD GUIDE LISTING

See this listing in the Online Local Food Guide.

DELIVERY OF GOODS

Packaging: informal
Number of locations that need to receive a delivery for a vendor to supply your business: 1

VOLUME

Customers per week: 200-500
Cases of produce purchased per week: 1 case

ADDITIONAL INFO FOR POTENTIAL SUPPLIERS

small quantities and not regular as we are a microbakery and would feature fillings and flavors as needed.