LOST PROVINCE BREWING CO.
About Lost Province Brewing Co.
An independently owned destination microbrewery and gastropub brewing authentic and innovative craft beer and serving savory wood fired fare using local and organic ingredients wherever possible. A fun social gathering place with great food, great beer, and Trivia each Wednesday night at 7pm and live local music Thursday-Saturday nights.
CONTACT
Physical Address
130 N. Depot Street
Boone NC
(Watauga County)
Mailing Address
NC
(Watauga County)
Phone (828) 265-3506
Email Us
Location Contact
JP Mason
General Manager
Phone: (828) 265-3506
Cell: (828) 263-7429
Email This Contact
BEST PERSON TO CONTACT
JP Mason
Best time to contact: 8-5
PRODUCT NEEDS
Vegetables
arugula, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, collards, cucumber, eggplant, garlic, ginger, green beans, green onions, hot peppers, kale, lettuce, mushrooms, okra, potatoes, pumpkins, rhubarb, salad greens, salad mix, spinach, summer squash, sun chokes, sweet corn, sweet peppers, sweet potato, tomatoes, winter squash
Fruits & Berries
apples, black raspberries, blackberries, blueberries, paw paws, peaches, raspberries, strawberries, watermelons
Meat, Fish & Fowl
beef, chicken, duck, lamb, pork, turkey
Dairy & Eggs
butter, cheese, eggs, goat cheese, milk
Grains
oats
Nuts & Seeds
chestnuts, pecans, sunflower seeds, walnuts
Artisan Foods
cider, honey, jam, preserves, maple syrup, sorghum molasses
Herbs
dried herbs, fresh herbs
FOOD GUIDE LISTING
See this listing in the Online Local Food Guide.
DELIVERY OF GOODS
Packaging: informal
Number of locations that need to receive a delivery for a vendor to supply your business: 1
VOLUME
Customers per week: 2500
Cases of produce purchased per week: 50
REQUIRED CERTIFICATIONS FOR YOUR VENDORS
No
VENDOR APPROVAL PROCESS
Vendor Approval Process: With first invoice need to submit W-9
