Meadow Cove Farm grows a wide assortment of seasonal vegetables, berries, fruits, shiitake mushrooms and chestnuts utilizing organic and biodynamic practices. We sell our produce to individuals, restaurants, bakers and food hubs based on pre-arranged orders. Produce is grown year around in both the field and in unheated high tunnel greenhouses. We use captured rainwater to gravity feed irrigation water to our crops and use solar energy to power both our residence and farm. We are interested in contract growing for the upcoming season. Please contact us by phone, text or email for further information.
Claudine Cremer
Co-owner
Phone: (828) 658-0294
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Paul Cremer
Co-owner
Cell: (828) 423-5476
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Vegetables
collards, hot peppers, kale, lettuce, salad greens, salad mix, summer squash, sweet peppers, swiss chard, tomatoes, winter squash
We strive to provide the freshest vegetables which can either be picked up at our farm or delivered.
See this listing in the Online Local Food Guide.
Grocery Stores
Distributors
Processors/Food Entrepreneurs
Schools or Colleges
Hospitals or Other Foodservice
Restaurants
Organic (not Certified), Biodynamic, Wild Harvested, Humanely Raised, Permaculture, Free Range, Regenerative
Our Distribution Area: Weaverville/Asheville area
Minimum Order for Delivery: $50.00
Packaging: informal