Located in Historic Saluda, with outdoor dining available and live music on Thursday through Saturday nights. The Purple Onion features a variety of ethnically inspired dishes with an emphasis on the Mediterranean's simple, flavorful and healthful cuisine. Utilizing local trout, beef, lamb, chicken and produce, the menu offers pizzas, pastas, seafood, and meat dishes. Fresh locally roasted coffee and espresso are available as well as a selection of fine wines and craft beers including biodynamic and organic selections.
baked goods, charcuterie
Dairy & Eggs
Fruits & Berries
apples, blackberries, blueberries, cherries, figs, muscadines, nectarines, raspberries
Meat, Fish & Fowl
beef, lamb, pork, rabbit, trout
asian greens, asparagus, beets, broccoli, cabbage, collards, cucumber, eggplant, green beans, green onions, lettuce, microgreens, mushrooms, mustard greens, peas, pole beans, potatoes, ramps, rhubarb, salad greens, salad mix, summer squash, sweet peppers, sweet potato, swiss chard, tomatoes, turnips, winter squash
We're listed in ASAP's Wholesale Local Food Guide, ASAP's Farm to Business Trade Directory.