It may be chilly outside, but that doesn't mean that all of our local farmers and producers go into hibernation... You can find many of your favorite vendors at the Boone Winter Farmers' Market this season every 1st and 3rd Saturday, December through April from 9am-12pm.
You'll be amazed at the selection of products that are available even in the winter months. You'll find everything from fresh greens to handcrafted holiday gifts! This market features a wide variety of local and seasonal fresh vegetables, storage crops, microgreens, meats, eggs, honey, jams, breads, baked items, sweet treats, skincare, plants, photography, crafts and much more!
Warm up with a cup of hot coffee or cocoa, listen to live music, and enjoy the intimate sense of community that only a farmers' market can create. SNAP/EBT is accepted and doubled up to $20 per market.
Featured Vendors: A Berry Patch Farm, Against the Grain Farm, Casting Bread Bakery, Creeksong Farm, Daffodil Spring Farm, Devorah Chocolate, Faith Mountain Farm, Garnet Rose Soap Company, Hillbilly Joe's Crafty Stuff, Moretz Mountain Orchard, Mountain Flower Bakery, Mountain Memories Farm, Mountain Roots, Nomad Cookie Co., New Life Farm, Owl Creek Breadworks, Rachel Salmon Photography, Sunshine Cove Farm, and Trebuchet Hill Farm
baked goods, bread, honey, jam, preserves, pesto, tomato sauce, hot sauce, salsa
Dairy & Eggs
Fruits & Berries
Meat, Fish & Fowl
beef, chicken, pork
soap, medicinal herbs, plants, candles, artisan crafts
arugula, beets, cabbage, carrots, collards, daikon, garlic, kale, lettuce, onions, potatoes, radish, salad greens, salad mix, spinach, sweet potato, swiss chard, tomatoes, turnips, pumpkins, winter squash
EBT/SNAP (Supplemental Nutrition Assistance Program)
At the Watauga Agricultural Conference Center located just off King St. at 252 Poplar Grove Rd. in downtown Boone. The space is indoors and parking is provided in the front and at the rear of the building. Markets take place on every 1st and 3rd Saturday.
Our market season is from December 1, 2018 to April 20, 2019.