ORGANIC APPALACHIAN FARM
About Organic Appalachian Farm
Organic Appalachian Farm is a small 3 acre farm producing nutrient dense, local food for the community at a reasonable price. Adhering to the National Organic Standards and Regenerative Agriculture practices, our goal is to create a closed loop system respectful of nature. Understanding our roles as land stewards, we have designed the farm to meld into the surrounding wilderness of Nantahala National Forest and provide habitat and food for everyone from bees to bears to humans.
CONTACT
PRODUCTS OFFERED
Dairy & Eggs
eggs
Flowers
edible flowers
Fruits & Berries
blackberries, raspberries, strawberries
Herbs
fresh herbs
Nuts & Seeds
sunflower seeds
Specialty Products
artisan crafts, garlic braids, medicinal herbs, plant starts, plants
Sprouts
sprouts
Vegetables
beets, cabbage, carrots, collards, cucumber, dry beans, garlic, green beans, green onions, hot peppers, kale, mushrooms, okra, onions, parsnips, peas, pole beans, potatoes, pumpkins, radish, rhubarb, shallots, summer squash, sun chokes, sweet corn, sweet peppers, tomatillos, tomatoes, turmeric, winter squash
Businesses Supplied
Find our product at the following businesses:
- Madison’s Restaurant
- Four65 Woodfire Bistro
- Gracious Plates on Main
TAILGATE MARKETS
We sell at the following tailgate markets:
In the ASAP directory
Jackson County Farmers Market Franklin Farmers Tailgate MarketAdditional Tailgates
- Cowee Farmers Market
IDENTITIES
Woman-owned, New and Beginning Farmer (Operated farm 10 years or less)
PRACTICES FOLLOWED
Organic (not Certified), GMO-Free, Integrated Pest Management (IPM), Pasture Raised, Humanely Raised, Permaculture, Free Range, Regenerative
