We feature exclusive dry-aged cuts from natural/regional farms, mountain grown produce, and fresh baked goods from local bakeries. Our chef serves up a great mix of Southern classics to go with our premium dry-aged steaks, daily specials, handcrafted burgers and fries, and a variety of creative small plates and entrees.
See our host for online to go orders.
See our host for online to go orders.
Apple Brandy Beef Lee's One Fortune Farm Asheville Microgreens Black Trumpet Farm
River Arts District Farmers Market North Asheville Tailgate Market
Credit/Debit
We're listed in ASAP's Wholesale Local Food Guide, ASAP's Farm to Business Trade Directory.