MOUNTAINS of Local Goodness conveniently located on the beautiful Town Square in Burnsville, NC. Just minutes from Mount Mitchell. High-quality, fresh, farm produce and farm related products, sauces, flowers, soaps and other goodies. Everything is locally grown/prepared, mostly from farms using natural and organic techniques. Follow us at:facebook.com/YanceyMarket to see what's FRESH & happening... The market is located in the Burnsville Town Square just off Hwy 19E in Burnsville. It is open Saturdays from 8:30 am- 12:30 pm. Our Famous Annual Tomato Fest will be held in late August.
baked goods, bread, honey, jam, preserves, pet food, sodas, teas, vinegar, pesto, pickles, hot sauce, salsa
Dairy & Eggs
cheese, eggs, goat cheese
Farm Tourism & Events
alpaca, angora, llama
dried flowers, fresh flowers, edible flowers
Fruits & Berries
apples, blackberries, blueberries, cantaloupes, cherries, grapes, kiwis, melons, pears, plums, strawberries, raspberries, watermelons
dried herbs, fresh herbs
Meat, Fish & Fowl
beef, chicken, pork, rabbit
Nuts & Seeds
beeswax, soap, medicinal herbs, plants, Christmas trees, Christmas wreaths, greenery, decorative, floral wreaths, garlic braids, hand spun yarn, felt, ornamental corn, corn shocks, gourds, candles, artisan crafts, landscape plants, seeds
artichoke, arugula, asparagus, beets, broccoli, brussels sprout, cabbage, carrots, cauliflower, celery, chiles, chinese greens, collards, cucumber, eggplant, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mushrooms, mustard greens, okra, onions, parsnips, peas, pole beans, potatoes, radish, ramps, rutabagas, salad greens, salad mix, shallots, shell beans, spinach, sweet peppers, swiss chard, tomatillos, tomatoes, turnips, summer squash, pumpkins, winter squash, rhubarb, sweet corn, ginger
WIC FMNP (Farmers Market Nutrition Program)
Senior FMNP (Farmers Market Nutrition Program)
Conveniently located just off the Town Center! S. Main St. at US 19E in Burnsville, NC.
Our market season is from April 21, 2018 to October 27, 2018.