STABLE CAFE - BILTMORE

Listing

About Stable Cafe - Biltmore

Satisfy your appetite for house-smoked meats, Carolina barbeque, grilled burgers, and other southern favorites in a historic setting that was once the estate’s horse stable. Enjoy casual dining in a bright and airy restaurant where converted stalls hold cozy booths. Lunch features a casual menu of classic burgers, rotisserie roasted chicken and turkey, southern barbeque, creative salads, and house-made charcuterie. The Stable Café is an Open Table Diner’s Choice Award-winning restaurant and has been awarded a 2020 Open Table Diners’ Choice Award with a “Great for Lunch” distinction. To dine on the estate, guest must have a daytime ticket, a Biltmore Annual Pass, or a stay at one of the estate’s splendid overnight properties. Advance reservations are available and encouraged at Stable Café.

OUR OTHER WHOLESALE LOCATIONS

Wholesale Buyers

Bistro - Biltmore

1 Lodge St.
Asheville, NC 28803 (Buncombe County)

(Restaurant or Bakery)

Cedric's Tavern - Biltmore

1 Lodge Street
Asheville, NC 28803 (Buncombe County)

(Restaurant or Bakery)

Biltmore

1 Lodge Street
Asheville, NC 28803 (Buncombe County)

(Restaurant or Bakery, Travel Destination, Farm)

CONTACT

Physical Address


NC
(Buncombe County)

Phone (828) 225-6370

Visit our Website

View on a Map

PRODUCT NEEDS

Vegetables
arugula, cabbage, carrots, collards, dry beans, green beans, green onions, kale, leeks, shell beans, summer squash, sweet peppers, sweet potato, tomatoes, winter squash

Meat, Fish & Fowl
beef, bison, chicken, duck, lamb, trout, turkey

Dairy & Eggs
cheese, eggs, goat cheese

FOOD GUIDE LISTING

See this listing in the Online Local Food Guide.

DELIVERY OF GOODS

Packaging: standard
Number of locations that need to receive a delivery for a vendor to supply your business: 1-7

VOLUME

Customers per week: 5000+
Cases of produce purchased per week: 100+

REQUIRED CERTIFICATIONS FOR YOUR VENDORS

insurance

ADDITIONAL INFO FOR POTENTIAL SUPPLIERS

For wholesale inquiries contact:

Lydia Edwards
Sr. Purchasing Analyst
Phone: 828-225-1508
[email protected]

or

Laura Carideo
Director of Food & Beverage Purchasing
Phone: 8282256274
Cell: 8287779990
[email protected]